Birthday Gourmet Survivors
Wait. This is not
The Amateur Gourmet's blog... This is exceptional, I mean this dinner I am presenting. Because no one would guess there would be a menu for my 4-course birthday meal at Ivart's prepared by Ming, the chief chef, Wendy the hostess and Mandy the great, who told me that Fred did actually beat the egg-white for the Baked Broccoli with Fluffy Egg... for 2 minutes. It's like 32 birthday dinners in one - fabulous! particularly at the moment when it was finished with the homemade Cinnamon Apple Crumble with Vanilla ice-cream, and a homemade espresso. That's why I can't hold my
rule and have my first "personal" entry posted, to express my gratitude to the lovely cooks, and Fred for his blue singing candle. I hope Judge Jeremy has a chance to taste this before he announces the result for the
The Gourmet Survivor 2004.
1 Comments:
Happy birthday Steve - Jamsen and I were just talking about your blog and your birthday the other day. Good to see you are so productive lately. Drop me a line at some stage.
CH
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